Chelsea’s Wedding Cake
Chelsea Clinton had a gluten-free wedding cake. That was one of the few pieces of information reported about her top-secret ceremony last month. Until I heard about the cake, I had absolutely no hard feelings about not being invited to her wedding.
It seems Chelsea follows a vegan diet, which is a choice. I, however, have celiac disease and have not been able to eat anything containing gluten for ten years. That is not a choice.
But if they served a gluten-free cake to 450 guests as part of the (reportedly) $2 million wedding, my guess is that it was pretty darn good, and I wish I could have been there.
I have it from a friend of a friend who has a friend that was a friend of the groom who attended the wedding that gluten-free bread was also served.
Chelsea’s gown was by famed designer Vera Wang. Prospective brides are rushing to order knock-offs. Maybe gluten-free weddings will be the next big thing.I can hope